North Indian Recipes

• Manoj Nand
• Dec. 29, 2018, 6 a.m.

Easy Restaurant Style Veg Pulao Recipe

Step 1

Add oil in a non-stick frying pan and heat over medium flame. Once the oil is sufficiently hot, add onions and stir till they become light pink. Make sure that you are stirring continuously else the onions might stick to the bottom of the pan. Once the onions ...

• Manoj Nand
• Feb. 18, 2019, 6:37 a.m.

Spiced Pomegranate Rice

Step 1: Heat oil in a medium saucepan over medium-high heat.
Step 2: Add onion and garlic and cook, stirring often, until softened and golden brown.
Step 3: Add rice and turmeric and stir to coat. Add broth and bring to boil. Reduce heat to low and cook, partially covered ...

• Manoj Nand
• Feb. 19, 2019, 9:22 a.m.

Quick Chicken Biriyani Recipe

Step 1

First, in order to marinate the chicken, take a large bowl, put Greek yogurt, turmeric, chili powder along with salt as per your taste in a small bowl. Mix it well using a spoon and then, add the chicken thighs in the mixture and rub with this mixture ...

• Manoj Nand
• Feb. 28, 2019, 9:32 a.m.

Kabsa Rice Recipe

Step 1: 

Wash the chicken, and keep it aside. Then wash the rice and soak it for half an hour.

Step 2:  

Heat a large stock pot. Add olive oil, chopped onions, spices and ginger garlic paste. Sautee them for a while. 

Step 3:

Stir in tomato ...

• Manoj Nand
• March 29, 2019, 7:42 a.m.

VEGETARIAN SUSHI RECIPE

DIRECTIONS

Step 1:  Cook the Pasupati Gobindobhog or Sonam rice in a pressure cooker. Once its hot and fluffy, season with vinegar, salt, and sugar. Set aside.

Step 2: Chop the carrot, bell pepper, and carrot in thin strips. Thinly slice the avocado, cucumber and red onion.

Step 3 ...